Chinese Food
All Recipes
All kinds of cake rolls (Swiss rolls)
I like to eat all kinds of rolls. This is mainly the way to share the cake rolls. The rolls can be filled with salad meat floss or cream fruit.
Stewed nougat
People who have baking experience always want to do something that they haven't done before. Compared with several formulas, they always feel lacking. Because the boiling temperature of maltose and water Caramel are not the same. The key to succ... ...
Red Velvet Cake
Mom asked me to make a cake for the boss last night. Beautiful red velvet cake. I'd like to express my gratitude to my new son.
Strawberry Snowman cake
Christmas is coming. Make a snowman cake to celebrate Christmas.
Red Velvet Cake
Red Velvet Cake once dominated the royal feast in 19th century Europe. Even in the eyes of such extravagant and fastidious people as Queen Louis XVI of France, it is still an irreplaceable dessert. It has a velvety texture. The mellow smell of c... ...
Ten inch square heavy oil cake
It's the first time to make a ten inch square. It tastes good and soft.
Chocolate cake
Naked cake means that there is no cream on the outer layer of the cake, and the layers of the cake are fully displayed. Only simple fruit collocation is different from the gorgeous appearance of the traditional cake, but it is full of warm taste... ...
Red velvet strawberry cake
New Year's red Mei
Colorful Qifeng cake 8 inches
Because it's beautiful. Because I bought a new 8-inch cake mold. Lele is back from Urumqi. Make it for her.
Rose Tea Roll
Fresh Matcha meets the unexpected dream of red rose valentine's Day
Black Forest Cake (10 inches)
Super simple black forest. You can try it
8 Qifeng (cream cake)
I'm a novice. I like the softness and delicacy of Qifeng cake best. I tried the recipe and oven temperature of Qifeng cake three or four times, and finally found the right one for myself. This is the first time to make cake decoration.
Ten inch Qifeng cake
It's said that Qifeng cake is very difficult for beginners. But I think it's a good recipe. It was successful when I made it for the first time. It's soft and soft. So record it. I use this recipe for every birthday of my family and friends. I l... ...
Matcha Qifeng cake
On my birthday, my husband was on a business trip in the United States. But I was quite homestead. I was not happy to go out and have fun with my friend lang. I just wanted to make a Matcha Qifeng for myself. I simply put cream on it. It's delic... ...
Matcha whirlwind cake
Many people love the smell of MCHA. But there is nothing new about making cake. What we saw on the official account the other day is a little bit new. It was a surprise today. The first time it was not very good to do the whirlwind, but it was a... ...
No need to wait in line for hours
Mr. Bao in Shanghai had to wait in a long line for hours. So he made a version himself at home. He just changed the sea moss meat floss into spicy meat floss.
Cupcakes
There is a baby at home. The body has been not very good I dare not eat take out cake. So I make my own cake for children. It's healthy and hygienic
